Every year Music Guy's parents have a pre-Christmas in the city and this year we are hosting it. Instead of going out to dinner and only having hor'deurves and wine at our place like they have done in previous years, we are staying in and making dinner.
Music Guy suggested we do some sort of skirt steak sandwiches and heavy hor'deurves. I LOVE this idea, it is more casual and less stressful. We also wanted to have a lot of different sauces or toppings and this is were I am stuck.
If you have some idea's please let me know, I am open to ANYTHING!
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VERY busy day back at work today, Monday's are super hard days for me to take off. But what's a girl to do. It was also so freakin' chilly out, I know this is nothing but man this stunk. I do not like this...at all, darn it.
I have a busy rest of the week at work, I am just relaxing tonight. I started my weekly list of "to-do's" and the top to-do is wash the bathroom floors. That is for tomorrow, I can't bring myself to do that right now. I want to just curl up on the couch and read my magazines. Speaking of maggers I have changed my address on some of them but am waiting to get them in either my old mailbox or forwarded and they have not shown up in either place. I put in a change of address request and I have yet to get ONE piece of mail forwarded. I am so not happy, I love mail!
1 comment:
Is there still time to submit a recipe? I did an amazing avocado salsa and fiery chipotle sauce this weekend for beef tenderloin (you could do this in a wrap or as a sandwich as well). If you want the recipe... pop me an email and I'll write it up for you when I get home tonight.
L.
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